You’ll need: Sesame oil 1 package of thin lo-mein noodles Hoisin Garlic sauce Oyster sauce Chili paste Dark soy sauce Adobo Seasoning 2 chicken breasts 1 16 oz pack of fresh ground turkey 1 onion Fresh garlic Fresh ginger Red pepper flakes Veggies of your choice Add a package of lo-mein noodles to boiling water. …Read more
Recent Posts by bigken
Master the grilling basics and other Barbecue tips and techniques I assume you've clicked on this page because you want to learn the basics of grilling or some other barbecue tips and techniques, as the title of the page suggests. Well I'm glad you're here. This guide will save you a bit of frustration and maybe…Read more
Cooking Pork Ribs - Your Guide For Baby Back Ribs and Spare Ribs Cooking pork ribs to tender, smoky perfection is a topic that invokes impassioned discussions by backyard chefs, professional pit masters and just about anyone who loves cooking barbecue ribs. Why? Well, everyone has their own particular technique. Some people prepare ribs based…Read more
Oven baked beef ribs aren't just what you make because you can't use your grill or smoker. Yes, its been raining for a few days here in "sunny" southern California and I cooked these ribs in the oven. But that's just a coincidence. This recipe really stands on its own. In my opinion, the flavor…Read more
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